Yummy Red Sangria Recipe

Written by Joy Errico Seusing

Who doesn’t love sangria? I am usually a straight up wine drinker but when I have guests over or host a party, I like to do something more festive. This recipe hits the spot. I include all the fruits I like in my sangria, but feel free to switch out with what you like best. Other substitutes— you can use any fruit juice that you like best in place of pomegranate and you can also change the kind of soda, as long as it is fruit-flavored, ginger ale or Sprite. I hope you love this!

  • 3 cups ice cubes
  • 1/4 cup lemon slices
  • 1/4 cup lime slices
  • 1/4 cup orange slices
  • 1/4 cup strawberries, cut in fourths
  • 1/4 cup seedless grapes, green or red
  • 2 cups red wine of your choice (I like Pinot Noir or Malbec)
  • 1/2 cup peach brandy
  • 1 cup pomegranate juice
  • 1 cup orange soda
This couldn’t be simpler. Put all the ingredients together in a pitcher or punch bowl. Stir and wait 1-2 hours before serving for best results. You can drink it right away if you don’t have time (or don’t want) to wait! Enjoy! 

About the Author
Joy Errico Seusing lives in Needham with her husband and two young children. She is the Vice President for External Relations at Jumpstart, a national early education organization headquartered in Boston. In addition to being a happily busy working mom, Joy loves traveling to new places, reading on her Kindle, interior design, power yoga, and of course, cooking!  Joy is a monthly contributor for the Parent Talk blog so be sure to check back for new recipe ideas each month.

photo credit: Peter Jan Haas via photopin cc


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